IBERIAN SHOULDER

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IBERIAN SHOULDER

IBERIAN SHOULDER

The so-called “paleta” or “shoulder” is the pig’s foreleg, hence its smaller size as compared to rear-legs hams. A shorter salting process compared to hams, its maturing time varies from 18 to 24 months. It is highly appreciated for the most discerning palates for its deep aroma, and sweet and juicy taste.

Varieties: Bellota (Acorn-fed), Cebo de Campo (Countryside Fodder-fed) and Cebo (Fodder-fed).

Formats: Bone in, Boneless, and Pre-sliced (sliced by machine).

ACORN FED IBERIAN SHOULDER

ACORN FED IBERIAN SHOULDER

From free-range acorn fed pigs. The so-called “paleta” or “shoulder” is the pig’s foreleg, hence its smaller size as compared to rear-legs hams, with a weight varying from 4 to 6 kg. Shorter salting process. It matures for approximately 24 months.

To make it easy to enjoy our shoulders’ taste to the full, they are also offered de-boned and vacuum packed in half or whole pieces. Also available pre-sliced in 50-grams and 100-grams packages.

COUNTRYSIDE FODDER FED IBERIAN SHOULDER

COUNTRYSIDE FODDER FED IBERIAN SHOULDER

From free-range pigs fed on cereals and pastures. The so-called “paleta” or “shoulder” is the pig’s foreleg, hence its smaller size as compared to rear-legs ham, with a weight varying from 4 to 6 kg. Shorter salting process. Maturing period ranging from 18 to 24 months.

To make it easy to enjoy our shoulders’ taste to the full, they are also offered de-boned and vacuum packed in half or whole pieces. Also available pre-sliced in 50-grams and 100-grams packages.

FODDER FED IBERIAN SHOULDER

FODDER FED IBERIAN SHOULDER

From free-range fodder fed pigs. The so-called “paleta” or “shoulder” is the pig’s foreleg, hence its smaller size as compared to rear-legs hams, with a weight varying from 4 to 6 kg. Shorter salting process. Maturing period of about 18 months.

To make it easy to enjoy our shoulders’ taste to the full, they are also offered de-boned and vacuum packed in half or whole pieces. Also available pre-sliced in 50-grams and 100-grams packages.

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